HUBUNGAN KONSUMSI SAYUR DAN BUAH, MAKANAN BERLEMAK, SERTA AKTIVITAS FISIK DENGAN KEJADIAN OBESITAS SENTRAL PADA PRALANSIA DI PROVINSI DKI JAKARTA (ANALISIS SKI 2023)

Fadia Syahraya Nirzal, . (2025) HUBUNGAN KONSUMSI SAYUR DAN BUAH, MAKANAN BERLEMAK, SERTA AKTIVITAS FISIK DENGAN KEJADIAN OBESITAS SENTRAL PADA PRALANSIA DI PROVINSI DKI JAKARTA (ANALISIS SKI 2023). Skripsi thesis, Universitas Pembangunan Nasional Veteran Jakarta.

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Abstract

Central obesity is a well-established risk factor for metabolic diseases, and its prevalence continues to rise in Indonesia, with DKI Jakarta reporting the highest rate at 45.7%. Urban lifestyles characterized by unhealthy dietary patterns and physical inactivity significantly contribute to this condition. This study aimed to examine the associations between fruit and vegetable intake, high-fat food consumption, and physical activity with central obesity among pre-elderly adults in Jakarta Province. A cross-sectional design was employed using secondary data from the 2023 Indonesian Health Survey (SKI), comprising 2.417 respondents aged 45-59 years. Data were analyzed using complex sample chi-square and logistic regression. Older age was significantly associated with an increased risk of central obesity (p = 0,043). Significant associations were also observed for gender (p = 0,000; AOR = 3,396), fruit and vegetable intake (p = 0,010; AOR = 0,603), high-fat food consumption (p = 0,012; AOR = 1,379), and physical activity (p = 0,048; AOR = 1,324). In contrast, education and employment status were not significantly associated (p > 0,05). These findings indicate that age, gender, dietary habits, and physical activity levels should be key considerations in efforts to prevent central obesity among the pre-elderly population.

Item Type: Thesis (Skripsi)
Additional Information: [No. Panggil: 2110714030] [Pembimbing: Firlia Ayu Arini] [Penguji 1: Muh. Nur Hasan Syah]
Uncontrolled Keywords: Central Obesity, Pre-elderly, Fruit and Vegetable, High-fat Food, and Physical Activity
Subjects: Q Science > Q Science (General)
Divisions: Fakultas Ilmu Kesehatan > Program Studi Gizi (S1)
Depositing User: FADIA SYAHRAYA NIRZAL
Date Deposited: 25 Aug 2025 05:18
Last Modified: 25 Aug 2025 05:18
URI: http://repository.upnvj.ac.id/id/eprint/39730

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