Zahra Zhafirah Zuhairanty, . (2023) HUBUNGAN KONSUMSI FAST FOOD, AKTIVITAS FISIK, TINGKAT STRES DAN KONSUMSI SAYUR DAN BUAH DENGAN KEJADIAN OBESITAS PADA SISWA REMAJA AWAL DI KOTA DEPOK. Skripsi thesis, Universitas Pembangunan Nasional Veteran Jakarta.
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Abstract
Adolescence is a time of transition from children to adulthood. Nutritional problems in adolescents are caused by an imbalance between the nutrient and the recommended needs. Sufficient nutrition intake for youth is crucial for optimum growth and development. Fast food contains high calories, high fats, sodium (na), vitamin a, ascorbic acid, calcium and folate. Excessive fast food leads to health disorders such as obesity, diabetes, hypertension, coronary heart disease, stroke, cancer. The purpose of this study is that it aims to analyze fast food, physical activity, stress and fruit consumption levels and the occurrence of obesity in early adolescent students in the city of depok. The study is a quantitative study using a design for a sectional study. The sample retrieval technique is random sampling by the number of 110 responders. Bivariate analysis is performed using chi square test. The chi square test revealed a significant link between fast food consumption (p- value = 0.001), stress levels (p-value = 0.034) and vegetable and fruity consumption (p-value = 0,000) with obesity and no relationship of physical activity (p-value = 0.619) to obesity.
| Item Type: | Thesis (Skripsi) |
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| Additional Information: | No Panggil : 1910714095 Pembimbing : Firlia Ayu Arini Penguji 1 : Nanang Nasrulloh Penguji 2 : Yessi Crosita Octaria |
| Uncontrolled Keywords: | Fast food, physical activity, stress levels, vegetable and fruit consumption, obesity |
| Subjects: | Q Science > Q Science (General) |
| Divisions: | Fakultas Ilmu Kesehatan > Program Studi Gizi (S1) |
| Depositing User: | Zahra Zhafirah Zuhairanty |
| Date Deposited: | 21 Aug 2023 04:04 |
| Last Modified: | 21 Aug 2023 04:04 |
| URI: | http://repository.upnvj.ac.id/id/eprint/17860 |
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