Ayu Puspita Sari, . (2024) HUBUNGAN POLA MAKAN TERHADAP RESIKO OBESITAS PADA ANAK USIA SEKOLAH DASAR DI SDN 01 LIMO KOTA DEPOK. Skripsi thesis, Universitas Pembangunan Nasional Veteran Jakarta.
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Abstract
Nutrition plays a role as a supporting aspect of health. Eating patterns are closely related to an increased risk of obesity which is linked to the type of food. The aim of the research is to analyze the relationship between eating patterns and the risk of obesity in elementary school children at SDN 01 Limo, Depok City. This research is a quantitative type of Analytic Cross Sectional Study. The sample size was 182 respondents. The results of research conducted in the normal BMI category with a regular eating pattern were 65 respondents (35.7%) and in the irregular eating pattern there were 50 respondents (27.5%) and in the overweight BMI category with a regular eating pattern there were 14 respondents ( 7.7%) and irregular eating patterns as many as 53 respondents (29.1%). The results of the chi square test analysis showed a relationship between diet and the risk of obesity (p value < 0.05) with an OR of 0.4, so it was concluded that a bad diet had a risk of 0.4 times obesity. It is hoped that families can pay attention to children's nutritional intake regarding eating patterns, meal frequency and portion sizes, especially when eating, and look for more information about balanced nutrition for children.
| Item Type: | Thesis (Skripsi) |
|---|---|
| Additional Information: | [No.Panggil: 2010711024] [Pembimbing: Nourmayansa Vidya Anggraini] [Penguji 1: Ritanti] [Penguji 2: Sang Ayu Made Adyani] |
| Uncontrolled Keywords: | Dietary Habit, Risk of Obesity, School Age Children |
| Subjects: | L Education > L Education (General) R Medicine > R Medicine (General) |
| Divisions: | Fakultas Ilmu Kesehatan > Program Studi Keperawatan (S1) |
| Depositing User: | AYU PUSPITA SARI |
| Date Deposited: | 09 Sep 2024 07:40 |
| Last Modified: | 09 Sep 2024 07:40 |
| URI: | http://repository.upnvj.ac.id/id/eprint/31994 |
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