Faisal Rizqi Utama, . (2024) SISTEM INFORMASI PENGELOLAAN BAHAN BAKU BERBASIS WEBSITE MENGGUNAKAN METODE RAPID APPLICATION DEVELOPMENT (RAD) : (Studi Kasus : Restoran Ayam Gepuk Cipluk Jawa Tengah). Skripsi thesis, Universitas Pembangunan Nasional Veteran Jakarta.
Text
ABSTRAK.pdf Download (176kB) |
|
Text
AWAL.pdf Download (685kB) |
|
Text
BAB 1.pdf Download (187kB) |
|
Text
BAB 2.pdf Restricted to Repository UPNVJ Only Download (508kB) |
|
Text
BAB 3.pdf Restricted to Repository UPNVJ Only Download (271kB) |
|
Text
BAB 4.pdf Restricted to Repository UPNVJ Only Download (1MB) |
|
Text
BAB 5.pdf Download (167kB) |
|
Text
DAFTAR PUSTAKA.pdf Download (239kB) |
|
Text
DAFTAR RIWAYAT HIDUP.pdf Restricted to Repository UPNVJ Only Download (150kB) |
|
Text
LAMPIRAN.pdf Restricted to Repository UPNVJ Only Download (1MB) |
|
Text
HASIL PLAGIARISME.pdf Restricted to Repository staff only Download (2MB) |
|
Text
ARTIKEL KI.pdf Restricted to Repository staff only Download (1MB) |
Abstract
Inventory Control System at the Ayam Gepuk Cipluk Restaurant in Central Java still uses manual methods, namely writing on paper, while several systems still use manual methods, namely, closing day bookkeeping, shopping requests, closing month bookkeeping, etc. This method is certainly very ineffective and requires a lot of time and human resources. Therefore, it is necessary to create a system for control the inventory at the Ayam Gepuk Cipluk Restaurant in Central Java with the aim of increasing efficiency in managing raw materials at the restaurant. In this research, a Inventory Control system has been produced using the Rapid Application Development (RAD) method. By digitalizing the Raw Material management system at the Ayam Gepuk Cipluk Restaurant, Central Java, it will help achieve the goals mentioned above. The Raw Material Management System at the Ayan Gepuk Cipluk Restaurant in Central Java has several features including, User Management features, Ingredient Category Monitoring, Ingredient Unit Monitoring, Ingredient Data Monitoring, Shopping Monitoring, Kitchen Monitoring, Outgoing Material Monitoring. This system has succeeded in answering the above problems through the features it has built and tested.
Item Type: | Thesis (Skripsi) |
---|---|
Additional Information: | [No.Panggil:2010512101] [Pembimbing 1:Nur Hafifah Matondang] [Pembimbing 2:Ruth Mariana Bunga Wadu] [Penguji 1:Anita Muliawati] [Penguji 2:Theresia Wati] |
Uncontrolled Keywords: | Inventory Control System, Rapid Application Development (RAD) |
Subjects: | Q Science > QA Mathematics > QA75 Electronic computers. Computer science Q Science > QA Mathematics > QA76 Computer software |
Divisions: | Fakultas Ilmu Komputer > Program Studi Sistem Informasi (S1) |
Depositing User: | FAISAL RIZQI UTAMA |
Date Deposited: | 26 Jul 2024 04:27 |
Last Modified: | 13 Sep 2024 02:16 |
URI: | http://repository.upnvj.ac.id/id/eprint/31210 |
Actions (login required)
View Item |