Muhammad Ifran Wiguna, . (2022) POLITIK HUKUM PENGATURAN LABEL HALAL PADA PRODUK PANGAN KEMASAN (Studi perbandingan pengaturan label halal di Indonesia dan Singapura). Skripsi thesis, Universitas Pembangunan Nasional Veteran Jakarta.
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Abstract
Every consumer has the right to know whether the product consumed is halal or not. As contained in Law Number 33 of 2014 concerning Halal Product Guarantee. On the other hand, the government is obliged to provide halal certification for a product. That's why sometimes a problem arises that raises various questions, such as for example whether a product that does not have halal certification means that the product is haram, or what kind of product is required to obtain halal certification. The Indonesian Ulema Council (MUI) is an institution that issues halal fatwas in Indonesia. While in other countries, for example, Singapore, halal fatwas are issued by several institutions, one of which is MUIS (Majlis Ulama Islam Singapore) or the Islamic Religious Council of Singapore. The Indonesian Ulema Council (MUI) has identified the halal certification and the MUI has agreed to recognize the validity of the halal certification issued by the institution in Singapore.
Item Type: | Thesis (Skripsi) |
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Additional Information: | [No.Panggil: 181011333] [Pembimbing: Surahmad] [Penguji 1: Dwi Aryanti Ramadhani] [Penguji 2: Andrianto Adhi N] |
Uncontrolled Keywords: | Halal Certification, Indonesian Ulema Council, Indonesian and Singapore Halal Certificate |
Subjects: | K Law > K Law (General) |
Divisions: | Fakultas Hukum > Program Studi Hukum (S1) |
Depositing User: | Muhammad Ifran Wiguna |
Date Deposited: | 20 Sep 2022 07:54 |
Last Modified: | 20 Sep 2022 07:54 |
URI: | http://repository.upnvj.ac.id/id/eprint/21251 |
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